Ingredients
- red espresso® Rooibos
- Milk (delicious with almond, rice, soya and seed milks too!)
- Caramel flavoured syrup
- Ice
Instructions
- Fill a glass with ice
- Add ⅔ cold milk/milk alternative
- Prepare red espresso® Rooibos – as you would coffee – using your coffee appliance:
- Add 1-2 pumps syrup to red espresso® Rooibos
- Stir well
- Pour red espresso® Rooibos over ice and milk