Brewing Guide

Using our red espresso® rooibos soft pods

Make our rooibos quickly and easily in your café using our pre-dosed soft pods, individually wrapped for your convenience.

Our 8g soft pod delivers a consistently bold, rich rooibos shot every time with no wastage or residue left in the basket.


  1. Place pod (pouch face up) evenly into filter basket so that it is flat to extract maximum flavour
  2. Extract a 60ml / 2oz. red espresso® Rooibos shot. This is the basis for all red espresso® drinks.
  3. Add foamed and steamed milk to make our famous red cappuccino® and red latte® or pour over ice and apple juice to make our deliciously healthy fresh red® iced tea.

    shop now

    Leave a Reply

    Your email address will not be published. Required fields are marked *