Premium spiced chai latte powder 1kg – vegan friendly
Made with authentic Indian spices and black tea - vegan friendly
Over the years our customers have asked us for a chai tea latte blend. A café-quality chai.
This is our take on what we think is a good spiced chai. Made with authentic Indian spices, black tea and caramelised coconut blossom sugar to give it our unique taste profile. We've cut out all dairy ingredients but still kept it indulgent. So now you can serve premium spiced chai that’s vegan friendly too.
Our spiced chai is made from ingredients that are GMO free and contain no milk, gluten, partially hydrogenated oils or cheap oil blends, no artificial sweeteners or colourants and definitely no palm oil!
Designed to taste great and deliver in both plant milks and regular milk.
Allergy advice Made in a factory that handles milk ingredients.
Sugar, Maltodextrin, Coconut blossom sugar, Glucose syrup, Coconut oil, Spices, Black tea extract (2.4%), Natural flavouring, Cellulose gum. Less than 0.5% of the following: Salt, Emulsifier, Stabiliser, Silica
Allergens: Made in a factory that handles milk ingredients.
✓ Vegan friendly
✓ GMO free
✓ No gluten
✓ No partially hydrogenated oils or cheap oil blends
✓ No palm oil
✓ No artificial sweeteners or colourants
Allergy advice Made in a factory that handles milk ingredients
What our registered dietician has to say: "Thanks to red espresso®, this authentic Indian beverage can now be made in the comfort of your own home by just adding a milk or milk substitute of your choice. The red espresso® Spiced Chai is made by blending black tea with authentic Indian spices such as cinnamon, ginger and cardamom. These spices have been shown to have beneficial effects on blood glucose control, cholesterol and blood pressure. In addition, studies have shown that drinking black tea can reduce cholesterol and blood pressure levels. As is the Indian tradition, this beverage is sweetened with sugar so be mindful of your total sugar intake for the day when adding a red espresso® Spiced Chai to your daily routine."
How to make
Our spiced chai is designed to taste great with regular milk and plant milks.
- Add one 25g scoop of our Spiced Chai powder to a 240ml (8oz.) cup and mix well with 60ml hot milk / milk alternative
- Once thoroughly mixed, top up with steamed milk/milk alternative
I travel to many places around SA and always try Chai Lattes to see which taste the best and this is by far the best. I love the spicyness
We use this in our café, customers love it! ❤️
I am not a vegan myself but I am trying to be more aware of what I put into my body these days. This gets very hard, most of the time, as I am someone who is big on flavour and really tasty food and drinks and am not always fully satisfied. But then I tried the Vegan Spiced Chai.with Macadamia milk. So full and creamy, I just could not get enough. If I could live off this I would probably go Vegan lol
All of the flavour, none of the rubbish!
We have a cafe and have always used their flagship red espresso blend for our red cappuccinos. We recently switched to their chai latte powder as well and they are streaks ahead of any of the chai latte powders we have tasted. Delicious full-bodied flavour. Our guests have had nothing but good things to say about it.