Red rooibos fruit crush
Posted by Kirsty Reid on
Ingredients
- red espresso® Rooibos
- Fruit syrup/concentrate OR real fruit
- Mango to garnish
Instructions
- Prepare red espresso® Rooibos – as you would coffee – using your coffee appliance:
- Fill a glass with ice and 6 extra blocks
- Pour ice into blender and add:
- 1 clear scoop fruit syrup/concentrate OR real fruit
- red espresso® Rooibos - Blend
- Garnish with a slice of mango
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