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Vanilla rooibos red latte®

Posted by Kirsty Reid on
Vanilla rooibos red latte®

For the more adventurous! From vanilla and ginger to toffee and white chocolate, our range of decadent hot Rooibos drinks put a unique twist on favourite winter warmers.



  1. Prepare red espresso® Rooibos – as you would coffee – using your coffee appliance:
  2. Add 1-2 pumps vanilla syrup and stir
  3. Heat and foam milk
  4. Add milk to red espresso® Rooibos

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